Crockpot Ranch Pork Chops

4- 1/2 inch Pork Chops

8 Teaspoons Gluten Free dry Ranch Seasoning

2 Tablespoons Oil

In large crockpot (mine is a 6 quart). Oil the entire bottom and sides. Rub each side of pork chops with one teaspoon of dry Ranch Seasoning. Place chops in the bottom of crockpot and cover with lid. Turn on low for 6-8 hours, or on high for 4 hours. Pork Chops should be browned around the edges when cooked through. You can turn half way through cooking, but it’s not necessary. Enjoy!